Product Details:
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Product Name: | Plum Wine | Package: | 500ml Bottle |
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Shelf: | 3 Years | Color: | White |
Taste: | Spicy | State: | Liquid |
Storage: | Cool And Dry Place | Brand: | Yumart Or OEM |
Highlight: | 500ml Umeshu Plum Wine,Spicy Fruit Umeshu Plum Wine,500ml Japanese Sake Cooking Wine |
Spicy Fruit 500ml Umeshu Plum Wine Japanese Sake Cooking Wine
Description:
Umeshu is a Japanese liqueur made by steeping ume plums (while still unripe and green) in liquor ( shōchū) and sugar. It has a sweet, sour taste, and an alcohol content of 10–15%. Famous brands of umeshu include Choya, Takara Shuzo and Matsuyuki. Varieties are available with whole ume fruits contained in the bottle, and some people make their own umeshu at home.
Japanese restaurants serve many different varieties of umeshu and also make cocktails. Umeshu on the Rocks (pronounced umeshu rokku), Umeshu Sour (pronounced umeshu sawa), Umeshu Tonic (with tonic water), and Umeshu Soda (with carbonated water) are popular. It is sometimes mixed with green tea (o-cha-wari) or warm water (o-yu-wari). Umeshu can be served at different temperatures; chilled or with ice, room temperature, or even hot in the winter.
Umeshu can be made either from real plum fruit, or using additive flavours and perfumes to emulate the taste of plums. Umeshu which is made from exclusively plum fruit (without additives) will be labelled as Honkaku Umeshu and will typically be made only from ume fruit, sugar, and alcohol.
Ingredients:
Made of rice and wild fruits fermented among high mountains.
Recommended way to drink:water splitting , soda splitting
*Specification | 0.5L / BOTTLE |
AOL | 12VOL% ±0.5 |
SUGUAR | 120-140g/L |
Function:
1. quench people’s thirst, relieve summer heat,arrest persistent cough, and ease stomach’s convulsion
2. Plums and prunes are known for their laxative effect. This effect has been attributed to various compounds present in the fruits, such as dietary fiber, sorbitol, and isatin.Used to help regulate the functioning of the digestive system .
Nutrition Facts
Per 100ml serving size | |
Energy | 501.6KJ |
Protein | <1g |
Total Fat | <1g |
-saturated | <1g |
Carbohydrate | 2.6g |
- sugar | <1g |
Sodium | 266mg |
Production Flow
Storage:
Keep in cool and dry place without sunshine. Any light will make the sake taste different. So most of the sake bottle is dark brown to avoid light.
Daigin-shu, 1.8L*6/ctn, 750ml*12/ctn, 300ml*20/ctn
Ginjo-shu, 1.8L*6/ctn outer carton (mm):347*222*433;
Normal Sake, 18L/barrel, 1.8L*6 (jar) /ctn
Sake (Super dry), 360ml*20/ctn, outer carton (mm): 330*340*280;
Taruzake, 1.8L*6/ctn, outer carton (mm): 540*200*400;
Rice Soju, 720ml*12/ctn, outer carton (mm): 400*228*302;
Shipping:
Air: Our partner is DHL, TNT, EMS and Fedex
Sea: Our shipping agents cooperate with MSC, CMA, COSCO, NYK ect.
We accept clients designated forwarders. It’s easy to work with us.
Why choose us?
1. All the raw material is sourcing from the best planting base. Absolutely Natural!
2. The production capacity is not full. It is ok to accept any urgent order or large quantity order.
3. Accept customer’s inspection before loading or product testing or quality control ect.
4. Sample order is acceptable. No need worry about MOQ restriction.
INCOTERM:
Our trade term is flexible. EXW, FOB, CFR, CIF. If you are first time to import, we could provide DDU, DDP and door to door.
You will feel easy to work with us. Welcome your inquiry!
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Contact Person: Ms. Yuyue
Tel: +86 13910523156
Fax: 86-10-62963609